Kirkland Signature Organic Unbleached All Purpose Flour, 10 lbs, 2-count

Kirkland Signature Organic Unbleached All-Purpose Flour is a versatile baking staple milled from USDA-certified organic wheat and left unbleached to preserve natural quality and performance. Designed for everyday use, it delivers reliable results for breads, cookies, cakes, muffins, pancakes, and general cooking. Each pack includes two 10 lb bags (20 lbs total), making it well suited for frequent bakers, families, meal prep, and shared kitchens. The flour offers consistent texture and dependable gluten structure, with no chemical bleaching or artificial additives—an excellent bulk option for both home and light food-service use.

This flour is made from a single, simple ingredient: organic unbleached wheat flour. The wheat is milled without chemical bleaching agents, preserving its natural color and performance characteristics. There are no added conditioners, preservatives, or artificial ingredients, making it a clean, versatile baking staple suitable for everyday cooking, baking, and bulk food preparation.

Serving Size: ¼ cup (30g)
Servings Per Container: About 300 (per 10 lb bag)
Calories: 110 per serving

From a nutritional standpoint, each ¼-cup serving of Kirkland Signature Organic Unbleached All-Purpose Flour provides 0g of total fat, accounting for 0% of the Daily Value, with 0g of saturated fat and 0g of trans fat. Cholesterol is 0mg per serving, contributing 0% of the Daily Value. Sodium is 0mg, making this flour naturally sodium-free.

Carbohydrates are the primary component, with 23g of total carbohydrates per serving, representing approximately 8% of the Daily Value. This includes 1g of dietary fiber, or about 4% of the Daily Value, which contributes modestly to digestive health. Sugars are 0g per serving, with no added sugars. Protein content is 4g per serving, supporting structure and texture in baking applications.

In terms of micronutrients, this flour provides iron at approximately 10% of the Daily Value, which supports oxygen transport in the body. Calcium and potassium are present only in small amounts, and the flour does not provide significant levels of vitamin D. As an unbleached, organic product, nutrients reflect the natural grain profile without chemical bleaching agents.

Overall, Kirkland Signature Organic Unbleached All-Purpose Flour is a USDA organic, clean-label baking staple suitable for everyday cooking and baking needs. It delivers consistent performance for breads, pastries, and general baking applications while fitting well into low-fat and sodium-free dietary preferences.